Swich | Recipes - Tahini Dressing

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Tahini Dressing

Simple and quick to make, this dressing is likely to become one of your new favorites! You’ll blend tahini with garlic, lemon, and tamari to create a creamy, versatile sauce perfect for drizzling over salads, grains, and vegetables.

Makes 2 1/2 cups | Active Time: 5 minutes | Total Time: 5 minutes
Step 1: Making the Dressing
  • 3/4 cup tahini, raw or roasted
  • 1 1/4 cup water
  • 3 cloves garlic
  • 3 tbsp fresh lemon juice
  • 1 tbsp toasted sesame seed oil
  • 2 1/2 Tbsp tamari
  • 2 tbsp nutritional yeast

To make the dressing, place everything into a high-speed blender and blend until smooth.

This dressing is great on salads, greens, grains or even potatoes.
The dressing will keep for about a week, if refrigerated.

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